Suggested Range Of Homebrews Using Malt Extract

Recipe 1

Alcohol 3%

Gravity at Start 30

Gravity at Finish 2

Recipe

1

2

3

4

Gallons Water

5

5

5

5

lbs. sugar

3

4

5

6

lbs. Malt Extract

1

2

3

4

Herbs

1 oz.

2oz.

4-6 oz.

6-8 oz

Hops

Hops

Hops

Hops

Spruce

Extract

Price per pint

2 ^d.

3^d.

4^d.

6^d.

Days to clear

7

14

21

28

Keeps for

Weeks

Months

Months

Years

Use also in 1 Pkt. Dried Yeast, 1 Pkt. Yeast Food, each case :

2 teaspoon salt, or water treatment as instructed.

Juice of one lemon.

For Stout Boil up / lb. patent black malt grains and 4 oz. flaked barley with the hops, in Recipe 3 or 4.

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