Aspartame Production by Protease

Advantages of Aspartame Production by Protease

Aspartame Production by Thermolysin

Improvement of the Condensation Reaction

Stability of Enzymes

Immobilized Thermolysin

Enzyme Improvement by Site-Directed Mutagenesis

Evaluation of Mutant Thermolysins in APM Production

Stabilization of Thermolysin by Change of Reaction Conditions

Alternative Processes

Condensation without N-Protection

Production from Other Raw Materials




Brew Your Own Beer

Brew Your Own Beer

Discover How To Become Your Own Brew Master, With Brew Your Own Beer. It takes more than a recipe to make a great beer. Just using the right ingredients doesn't mean your beer will taste like it was meant to. Most of the time it’s the way a beer is made and served that makes it either an exceptional beer or one that gets dumped into the nearest flower pot.

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