Introduction

The simplest continuous-distillation process is the adiabatic singlestage equilibrium-flash process pictured in Fig. 13-25. Feed temperature and the pressure drop across the valve are adjusted to vaporize the feed to the desired extent, while the drum provides disengaging space to allow the vapor to separate from the liquid. The expansion across the valve is at constant enthalpy, and this fact can be used to calculate T2 (or 7\ to give a desired T2).

From Table 13-5 it can be seen that the variables subject to the designer's control are C + 3 in number. The most common way to utilize these is to specify the feed rate, composition, and pressure (C + 1 variables) plus the drum temperature T2 and pressure P2. This operation will give one point on the equilibrium-flash curve shown in Fig. 13-26. This curve shows the relation at constant pressure between the fraction V/F of the feed flashed and the drum temperature. The temperature at V/F = 0.0 when the first bubble of vapor is about to form (saturated liquid) is the bubble-point temperature of the feed mixture, and the value at V/F = 1.0 when the first droplet of liquid is about to form (saturated liquid) is the dew-point temperature.

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Making Your Own Wine

Making Your Own Wine

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