Further Reading

A detailed development of a system of equations for converting between biomass profiles expressed on relative and absolute bases

Viccini G, Mitchell DA, Krieger N (2003) A model for converting solid state fermentation growth profiles between absolute and relative measurement bases. Food Technol Bio-technol 41:191-201

Alternative approaches to modeling temperature effects

Dalsenter FDH, Viccini, G, Barga MC, Mitchell DA, Krieger N (2005) A mathematical model describing the effect of temperature variations on the kinetics of microbial growth in solid-state culture. Process Biochemistry 40:801-807

Combined temperature and moisture effects on growth kinetics

Hamidi-Esfahani Z, Shojaosadati SA, Rinzema A (2004) Modelling of simultaneous effect of moisture and temperature on A. niger growth in solid-state fermentation. Biochem Eng J 21:265-272

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